Savoring The Flavors Of Christmas
Christmas is a magical time of the year when we come together with loved ones to celebrate the joy and warmth of the holiday season. And what better way to spread the festive cheer than by indulging in delectable Christmas cakes and desserts? In Curacao, where the sun shines bright and the holiday spirit is infectious, you'll find a delightful array of irresistible sweets that will make your Christmas celebrations truly special. Join us on a mouthwatering journey through the island's best Christmas cakes and desserts that are sure to tantalize your taste buds. 1. Fruit-Infused Bolo Pretu Bolo Pretu, also known as Black Cake, is a beloved Christmas tradition in Curacao. This rich and dark fruitcake is soaked in a mixture of rum, brandy, and red wine, giving it a deep and complex flavor. Dried fruits like raisins, currants, and prunes are mixed into the cake batter, creating a moist and decadent treat. The cake is then topped with a layer of marzipan and icing sugar for a sweet f